Faltermelon

Hello ya little Chicago dogs! On episode 186 of HINKY, Carrie’s having melon fest (watermelon, thank you), and Sara’s making homemade salsa and refried beans. If someone can put us in touch with the Ninja foodi company, we’d happily take a sponsorship btw! Carrie tells us about the best fast food double cheese burgers, and Sara tried a new brunch place. We try some snack from World Market for Everybody Tries, and Sara tells us the history of the world’s favorite summer drink for the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out!

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